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If you’re worried about the effect these dangerous chemicals might have on your family, think of the consequences of working with these chemicals every day.
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People who work on traditional farms are exposed to fertilizers and pesticides more often and in higher amounts than your family will ever be. There are many cases every year of people being poisoned with agricultural chemicals; accidentally and intentionally.
Pesticides can affect wildlife in the area. If you kill off all the bugs, the birds have nothing to eat. Then the animals that eat the birds will also have nothing to eat.
If animals survive, but still have chemicals in their system, they can poison larger animals that eat them. Another factor is that not all insects are pests. Many pesticides also kill beneficial wildlife as well as the harmful inhabitants.
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What may be the worst affect of traditional agriculture is that its other practices make the need for pesticides and fertilizers greater. Planting the same crop year after year can make your plants more susceptible to pests.
Failing to keep the soil from washing away makes the new soil require more fertilizers so plants will grow. Traditional farming is taking no steps to reduce their use of chemicals, just to make them greater.
In addition to the benefits of chemical free agriculture, organic producers work with the environment as a system. They promote conservation of water and soil and strive to keep the land the way it is so future generations can work the land as well.
